With over 100 years of combined food industry experience, NSF’s consultants bring real-world experience and technical knowledge to your food business. Whether you have new ideas, need technical advice, or have a small (or larger) problem, NSF is the one-stop shop for food and food safety consultancy.
Our consultants have a diverse background in environmental health, food science, nutrition, labelling, food safety, food production, product development and manufacturing, food retailing, training, communications and compliance.
We thrive on solving your problems and helping to ensure that you have a smooth journey as you launch new products or services. Beyond our team, we have associates in the fields of laboratory testing, glass identification and meat research.
Whether you have a new idea, a contestable audit report, stray micro-organisms or simply need a food expert on your team, contact us.